Açaí Berry Goodness – How The Acai Berry Can Increase Health & Vitality

By | June 9, 2009

Today’s popular super food, the acai berry, has been a major healing factor since the earliest days of herbal medicine in the Rainforests of Brazil. This small dark purple colored berry with the scientific name of Euterpe Oleracea has been employed as a treatment for numerous health conditions and illnesses since it was first harvested from a variety of palm tree there. In Brazil, the pulp of the acai berry is still ingested directly by consumers as a powerful bodily energizer, detoxifier, and healing agent. Meanwhile, western culture has popularized the usage of the acai berry—in pure organic berry, pulp or juice form, and as an active ingredient in many health food and supplement products. The acai berry is often found in such popular health-enhancing products as organic ice cream, energy drinks, energy bars and granola. In addition, health-conscious consumers worldwide have also popularized use of acai berries in their more basic and effective naturally occurring forms of pulp, juice, powder, or the whole berries unaltered.

Claimed to be, “the most perfect food on the planet” by numerous medical doctors, the acai berry in its many states and product types is now hailed as an extremely efficient and powerful organic multi-vitamin in today’s health food products market. As an undefeatable combatant of bodily free radical damage, the acai berry is enriched with a high content of antioxidants. Its high content of lipids serve as strong energy boosters for overall improvement in physical and mental functioning. Even enhancing improvement of body energy levels as it detoxifies, the acai berry’s high fiber content acts as the ultimate body cleanser and purifier available.

Astoundingly, more protein than is contained by one egg can be found in a single normal serving of acai fruit. Another significant fact is that the Amazon acai berry is an all-inclusive vitamin product. The acai berry not only contains the health-promoting minerals of iron, potassium, phosphorus and calcium—it is also enriched by high levels of vitamins B1 (Thiamin), B2 (Riboflavin), B3 (Niacin), E (Tocopheral), and Vitamin C. Acai contains twice the amount of antioxidants counted in blueberries due to its astounding amounts of more than 30 times the levels of anthocyanins (potent antioxidants) found in red wine grapes. These antioxidants are vital for promoting and stabilizing a healthy cardiovascular system which supports excellent blood circulation. Products of the acai berry are a great help in promoting robust muscle health and functioning since they are extremely rich in amino acids and essential trace minerals. All aspects considered,the acai berry has more than proved its value in today’s health products marketplace as an unparalleled mega-vitamin empowered super food with the highly effective capacities to heal, energize, cleanse, detoxify, purify and completely revitalize the human body.

Comments